來源：學術之家整理 2025-03-18 15:37:39
《British Food Journal》中文名稱：《英國食品雜志》，創刊于1963年，由Emerald Group Publishing Ltd.出版商出版，出版周期Monthly。
經過 115 年的發展，《英國食品雜志》（BFJ）因其對最新食品相關雙盲同行評議研究的廣泛而獨特的跨學科報道，繼續受到全世界的高度尊重。它連接了這個充滿活力的行業的所有部門，緊跟新興趨勢、熱門和有爭議的問題，并告知和激發辯論。 - 更多信息請訪問：http://emeraldgrouppublishing.com/products/journals/journals.htm?id=bfj#sthash.O3wH4pEh.dpuf
旨在及時、準確、全面地報道國內外FOOD SCIENCE & TECHNOLOGY工作者在該領域的科學研究等工作中取得的經驗、科研成果、技術革新、學術動態等。
| 機構名稱 | 發文量 |
| UNIVERSITY OF TURIN | 25 |
| UNIVERSIDADE FEDERAL DE... | 19 |
| MANAGEMENT SCIENCE UNIV... | 13 |
| GHENT UNIVERSITY | 11 |
| UNIVERSITY OF FOGGIA | 11 |
| UNIVERSITY OF NICOSIA | 11 |
| SAPIENZA UNIVERSITY ROM... | 10 |
| UNIVERSITI PUTRA MALAYS... | 10 |
| WAGENINGEN UNIVERSITY &... | 10 |
| MARCHE POLYTECHNIC UNIV... | 9 |
| 國家/地區 | 發文量 |
| Italy | 138 |
| USA | 71 |
| Brazil | 65 |
| England | 57 |
| Malaysia | 51 |
| CHINA MAINLAND | 49 |
| GERMANY (FED REP GER) | 42 |
| Spain | 40 |
| Canada | 33 |
| Australia | 28 |
| 文章引用名稱 | 引用次數 |
| Business model innovation fo... | 42 |
| The acceptance of blockchain... | 24 |
| Knowledge management and ope... | 17 |
| Drivers and barriers to food... | 17 |
| Are questionnaires a reliabl... | 15 |
| Expanding the theory of plan... | 12 |
| Do consumers like food produ... | 12 |
| Does social media usage affe... | 11 |
| Development of probiotic yog... | 11 |
| Motives for buying local, or... | 11 |
| 被引用期刊名稱 | 數量 |
| BRIT FOOD J | 733 |
| SUSTAINABILITY-BASEL | 333 |
| J CLEAN PROD | 146 |
| FOOD QUAL PREFER | 130 |
| APPETITE | 104 |
| NUTRIENTS | 80 |
| FOOD CONTROL | 69 |
| FOOD RES INT | 64 |
| FOODS | 60 |
| INT J ENV RES PUB HE | 60 |
| 引用期刊名稱 | 數量 |
| BRIT FOOD J | 733 |
| APPETITE | 405 |
| FOOD QUAL PREFER | 392 |
| J CLEAN PROD | 175 |
| FOOD CONTROL | 162 |
| FOOD POLICY | 118 |
| FOOD CHEM | 112 |
| PUBLIC HEALTH NUTR | 106 |
| TRENDS FOOD SCI TECH | 101 |
| LWT-FOOD SCI TECHNOL | 86 |
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